COLD STARTERS

Iberian ham.
22,00€
100% «bellota» iberian cured loin
22,00€
«La Mancha» cheese plate.
18,00€
«Salmorejo” with prawns, mango sorbet and pearls of passion fruit.
14,00€
Almadraba’s wild red tuna with mango sorbet.
18,00€

SALADS

Wasabi-Cesar salad with smoked chicken.
15,50€
Fresh burrata with basil and tomato pesto.
15,50€
Mixed salad
13,00€
Seasonal tomato with tuna belly and capers.
18,00€

WARM STARTERS

Fried potatoes  with spicy tomato sauce and black garlic aioli.
9,00€
Foie croquettes
9,00€
Squid croquettes.
7,50€
Cutlet croquettes.
7,50€
Grilled pig ear.
9,00€

OUR FRIES AND MOLLUSKS

Fried fresh squid.
11,00€
Fried fresh anchovies.
10,00€
Fried baby squids.
10,50€
Scallop au gratin with prawn suquet, kimchee and bacon.
7,50€

BARBACUE

Octopus and iberian pork skewers witn korean BBQ and onion cream.
17,00€
Grilled sardines.
14,00€
Grilled sea bass.(2 pax)
39,00€
Txogitxu beef burger with confit piquillo peppers, Idiazabal cheese and 7-spices mayonnaise.
15,50€
Iberian hamburger with BBQ, Al-Andalus, payoyo cheese and acorn-fed bacon.
15,50€
Txogitxu cow loin.
28,00€
Txogitxu beef chop. (2 pax)
75,00€
Grilled pork iberian.
40,00€
Grilled lam chops.
25,00€

TO FINISH, SOMETHING SWEET …

Chocolate melt with vanilla ice cream and baileys cream.
6,50€
Payoyo cheesecake with strawberry ice cream.
6,50€
Coconut and white chocolate bonbon with pineapple, mango and pistachio
6,50€
Fruit
5,00€
Ice cream cup (2 scoops to choose, accompanied by crumble, whipped cream and waffle)
5,00€
We inform you that the information on ingredients that cause allergies or intolerances is available to our customers, and any substance derived from them, according to regulation (EU) No. 1169/2011, on food information provided to the consumer. If necessary, please request it at our restaurant or click here
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