COLD STARTERS AND SALADS
Acorn-fed 75% Iberian ham.
25,00€
100% Iberian acorn-fed pork loin.
22,00€
Cheese plate.
16,00€
Fresh burrata with pistachio pesto and tomato mix.
20,00€
Seasonal tomato salad with tuna belly.
19,50€
Foie cob with corn cream, purple chicha reduction and kikos powder.
18,00€
Anchovies “00” on brioche bread and smoked butter.
14,50€
Red tuna and marrow tartare roasted over charcoal.
19,00€
WARM STARTERS
Scrambled garlic sprouts with charcoal lamb gizzards, caramelized onion and acorn-fed pork loin.
15,00€
Olive octopus.
25,00€
Candied artichokes with foie and cream of roasted mushrooms with Palo Cortado wine.
20,00€
Gyozas with homemade morteruelo, ginger and roast chicken sauce, mint and sesame.
9,00€
Garlic prawns with fried eggs.
19,50€
Fresh fried squid with yellow chili and lime mayonnaise.
16,50€
RICE
Soupy rice with lobster and prawns (2 pax).
45,00€ (per person)
Creamy boletus rice and acorn fan (2 pax).
35,00€ (per person)
FROM THE SEA
Red tuna with pine nut and saffron sauce, pickled cherrys and wasabi emulsion.
25,00€
Sooty cod.
20,00€
Market fish per piece.
60,00€ / Kg
Market fish per portion.
21,00€
FROM THE LAND
Txogitxu steak (1kg)
75,00€
Confit suckling pig with fake chestnut risotto and roasted apple hoisin.
30,00€
Grilled 100% Iberian acorn-fed sirloin with caramelized piquillo peppers.
21,00€
Txogtixu beef sirloin with foie sauce and mushrooms.
26,00€
Duck magret with sweet beetroot and Sardinian fregola and raspberry sauce.
25,00€
DESSERTS
Chocolate melt with vanilla ice cream and baileys cream
6,50€
Payoyo cheesecake with strawberry ice cream.
6,50€
Roasted pineapple, honey ginger ganache and salted caramel ice cream.
6,50€
Strawberries with cream.
6,50€
100% lemon.
6,50€
Fruit
5,00€
Ice cream cup (2 scoops to choose from, accompanied by crumble, whipped cream and waffle).
5,00€
We inform you that the information on ingredients that cause allergies or intolerances is available to our customers, and any substance derived from them, according to regulation (EU) No. 1169/2011, on food information provided to the consumer. If necessary, please request it at our restaurant or click here